Luxury Iced Wedding Cakes in Huddersfield, West Yorkshire

Timeless designs, flawless finishes, and unforgettable centrepieces for your wedding day.

Your wedding cake is more than dessert. It is the centrepiece of your celebration, a reflection of your style as a couple, and one of the most photographed moments of your day.

At Cheryl Bottomley Cakes, every luxury wedding cake is completely bespoke. From the first conversation to the moment your cake is revealed at your venue, every detail is considered and every tier is crafted by hand using only the finest ingredients.

Known for flawless finishes, exquisite sugar flowers, and flavours that genuinely stop people mid-conversation, our cakes are designed to look extraordinary and taste even better.

What you can expect when you book with us:

A fully bespoke design built around your vision, your colours, and your wedding aesthetic. A tasting experience before you commit to your flavours. A digital design sketch so you can see your cake before it is made. Personal delivery and setup on your wedding day, coordinated directly with your venue. And a calm, professional service from first enquiry to the moment we leave your side.

See below for pricing, flavour options, wedding cake gallery and FAQs

Kind Words

Just wanted to say a massive thank you for our cake. It was beautiful and tasted amazing!

ZOE

Three-tiered wedding cake with red and white gradient design decorated with sugar eucalyptus and roses on a table with flowers and tablecloth.

Bespoke Luxury Wedding Cakes in Huddersfield, West Yorkshire

Award-winning wedding cake design serving couples across Huddersfield, Leeds, Halifax, Bradford, Harrogate, York, Sheffield, and throughout Yorkshire.

YOUR INVESTMENT

Each of my wedding cakes is designed with the utmost attention to detail, reflecting your unique style and the tone of your celebration. As every design is bespoke, prices vary depending on the level of intricacy, size, and flavour selection.


Below, you’ll find guide prices to help you understand the typical investment my couples make when commissioning a luxury wedding cake

White three-tier wedding cake decorated with sugar pink roses and green leaves, placed on a white stand with a white cloth and background.

3 Tier Wedding Cakes from £550

Our three tier wedding cakes serve from 70 guests, with three size options available to suit your celebration.

Each design is crafted with luxury finishes, bespoke detail, and premium ingredients.

A tall, multi tiered wedding cake with ruffled white icing, surrounded by white roses and hydrangeas

4 Tier Wedding Cakes from £730

Our four tier wedding cakes are perfect for larger celebrations, serving from 120 guests.

With different size options available, each cake is designed to create impact with luxury finishes and bespoke detail.

Five tier wedding cake with white and light blue marbled fondant, decorated with white and blue sugar flowers and green leaves, placed on a cake stand. There is a cake knife and server on the table.

5 Tier Wedding Cakes from £875

Our five tier and larger wedding cakes are designed for grand celebrations, serving from 220 upwards.

These statement designs offer scale and elegance, finished with bespoke detail and luxury craftsmanship.

At Cheryl Bottomley Cakes we believe that your cake should taste as good as it looks, That's why all our cakes are baked fresh for your wedding day, and we use the finest ingredients. We use belgium white chocolate and premium sugarpastes to cover your cake

Our Flavour Menu

A slice of layered sticky toffee cake with cream cheese frosting on a gray ceramic plate, silverware nearby, and a small white spoon on a white surface.

STANDARD FLAVOURS

Classic Vanilla

Mouth watering vanilla bean cake filled with vanilla buttercream & strawberry conserve. An all time favourite

Raspberry & White Chocolate

A beautiful raspberry cake filled with white chocolate buttercream & raspberry jam

Zingy lemon

Tingling the taste buds is my delicious lemon cake with smooth lemon buttercream & lemon curd filling

Salted Caramel

A firm favourite is my salted caramel sponge cake, filled with buttercream & salted caramel sauce

Cherry Bakewell

If you love a bakewell tart then this is for you.

Almond flavoured cake with almond buttercream & cherry jam *contains nuts

Rich Chocolate Cake

A divine rich chocolate cake is definitely a hit with chocolate fans. Filled with chocolate buttercream and chocolate sauce

If you fancy something different pair it with salted caramel sauce

Red Velvet

A deep red sponge cake filled with vanilla buttercream

Carrot Cake

A moist carrot cake filled with orange buttercream *contains walnuts and sultanas

Biscoff

Who can't resist Biscoff? This delicious caramel cake is filled with biscoff buttercream and biscoff spread, along with a little sprinkling of crushed lotus biscuits

LUXURY FLAVOURS

Orange Blossom Cake

A light orange blossom cake with passionfruit gelee, and vanilla Swiss Meringue buttercream

Pink Champagne with Raspberry

Pink champagne infused cake filled with raspberry buttercream, and raspberry jam. **CONTAINS ALCOHOL

Black Forest Cake

Light chocolate sponge, with kirsch drizzle, vanilla buttercream and cherry jam. **CONTAINS ALCOHOL

Earl Grey Cake

A light Earl Grey cake with a blackberry gelee and a Honey Swiss Meringue buttercream

Pistachio Cake

Pistachio cake with a cherry gelee, chocolate ganache and vanilla Swiss meringue buttercream. ** CONTAINS NUTS

Sticky Toffee Cake

Just like the pudding! You won’t be disappointed. A sticky toffee cake filled with homemade toffee sauce and toffee flavoured buttercream

Apple & Blackberry Cake

A beautiful autumn winter inspired cake. Apple and blackberry cake filled with homemade blackberry conserve and a blackberry buttercream

Mango & Passionfruit

Mango & passionfruit cake, with dark chocolate ganache, mango and passionfruit sauce and mango & passionfruit buttercream

Fruit Cake

Traditional boozy fruitcake cake be made with or without nuts, coated in white chocolate ganache and sugarpaste.

Frequently Asked Questions

  • We recommend booking as early as possible. Wedding dates can fill quickly, particularly for peak season Saturdays and bank holidays, and we advise securing your date 12 to 18 months in advance to avoid disappointment.

  • Your date is secured with a non-refundable booking fee of £100, which is deducted from your final cake balance. You do not need to have your design finalised at this stage, simply knowing your date and approximate guest numbers is enough to get started.

  • Absolutely. Sample boxes are available at various points throughout the year, giving you the chance to taste a selection of flavours before making any decisions. Details of upcoming sample box availability will be shared via Instagram and our mailing list, or when you enquire

  • Your design consultation is typically scheduled around four to six months before your wedding day. This gives you time to have a clearer picture of your overall wedding aesthetic before we finalise your cake design together.

  • Yes. I personally deliver every cake to your venue to ensure it arrives safely and is set up exactly as intended. I liaise directly with your venue so you have one less thing to think about on your wedding day.

  • Yes. Following your design consultation, you will receive a digital sketch of your cake so you can visualise the finished design before it is made.

  • Pricing depends on the number of tiers, the size of each tier, and the level of detail involved. Our luxury wedding cakes start from £550 for a three tier design. Please see our guide prices above, and feel free to get in touch for a personalised quote.

  • Yes, cake stand hire is available at £20. A refundable deposit is also required, which is returned once the stand is returned undamaged within five working days of your wedding.